Meatless Day of the Week Recipe: Cucumber Salads

So I have a quick addition to my other cucumber recipe, which is a bit different as it is above.  So I will give my new ingredient list.Now, the right dish is my version of Maangchi Spicy Cucumber.  Here is what I used to create this delish snack! I love when I am able to change and substitute some things, it makes it easier for someone to add their touch when making their own. I thank her for making this, and I will send this and my other recipe( coming soon) and maybe I will be mentioned in her monthly newsletter!


Spicy Cucumbers 
Servings: 2 

Ingredients

• Cucumbers 
• Hot pepper flakes
• Soy sauce
• Minced garlic ( 2 cloves) 
• 1 teaspoon of sugar
• Korean red pepper powder

Directions

1. Wash, then cut cucumbers to the desired size
2. Cut and mince garlic 
3. Add all ingredients to a bowl
4. Mix until everything is well incorporated in the cucumbers and enjoy 

Summer Cumbers ( new ingredients) 

Ingredients

• Cucumbers
• Ranch Dressing (to taste)
• Apple Cider Vinegar ( to taste)   
• Salt & Pepper ( to taste)

* mom tweaked it and this is what I use for about a year in a half now. * 

Stay tuned next month, I will have another recipe!